IMPACT OF TOURISM ON POTABLE WATER CONSUMPTION

Data aggiornamento scheda
Autori

Giovanni Finocchiaro, Silvia Iaccarino

Abstract

The indicator aims to provide a quantitative estimate of the contribution of tourists to daily potable water consumption.

In 2022, at the national level, the recorded tourist movement consumed 4 liters of potable water per capita equivalent per day.

Between 2015 and 2018-2020, a growth in consumption was recorded, increasing from 3.7 to 4 liters per capita equivalent, followed by a sharp drop in 2020, an anomaly attributed to the COVID-19 pandemic, which halted global travel.

Descrizione

It is important to note that water demand increases during warm seasons, not only for the natural and agricultural environment but also for human consumption, often leading to periods of water scarcity.

This indicator provides a quantitative estimate of the additional water demand caused by increased demographic pressure due to tourism.

The indicator is calculated as the difference between:

  1. The daily per capita potable water consumption, calculated using the resident population.
  2. The daily per capita potable water consumption, calculated using the "equivalent population"—which includes both the resident population and the total number of recorded tourist stays in the year, distributed over 365 days.
Scopo

To quantify the contribution of tourists to daily potable water consumption.

Rilevanza
It is of national scope or applicable to environmental issues at the regional level but of national significance.
It is able to describe the trend without necessarily providing an evaluation of it.
It is simple and easy to interpret.
It is sensitive to changes occurring in the environment and/or human activities
Solidità
Be theoretically well founded in technical and scientific terms
Presents reliability and validity of measurement and data collection methods
Temporal comparability
Spatial comparability
Misurabilità (dati)
Adequately documented and of known quality
Updated at regular intervals in accordance with reliable procedures
An “adequate” spatial coverage
An “appropriate” temporal coverage
Principali riferimenti normativi e obiettivi

There are no legal references or regulations related to this indicator.

DPSIR
Pressure
Tipologia indicatore
Descriptive (A)
Riferimenti bibliografici

EUROSTAT (2006) - Working Papers and Studies "Methodological work on measuring the sustainable development of tourism -Part 2 Goosling S. (2015) New performance indicator for water management in tourism. in Journal Tourism Management

Limitazioni

The indicator provides only a partial measure of the tourism sector’s contribution to potable water consumption, as official statistics do not quantify day visitors without overnight stays — the so-called “excursionists” — nor those staying in second homes. Moreover, it represents only a contribution to the methodological debate on the topic, aimed at the “water footprint” for tourism, which, however, still lacks shared methodologies and faces significant challenges due to the limited availability of the basic data required for its calculation.

 

Ulteriori azioni

Moving towards the calculation of the “water footprint” for tourism, meaning the total volume of water required to produce a unit of goods and services consumed by a tourist.

Fonte dei dati

ISTAT

Frequenza di rilevazione dei dati
Pluriennale
Accessibilità dei dati di base
Copertura spaziale

National, Regional

Copertura temporale

2008; 2012; 2015; 2018; 2020; 2022

Core SET
SDGs Indicators
SDG goals
Goal 12: Responsible consumption and production
Descrizione della metodologia di elaborazione

Tourism-related per capita potable water consumption is calculated as follows:

(Water supplied by distribution networks/Resident population)−(Water supplied by distribution networks/(Resident population+Total tourist stays in the year, distributed over 365 days))(\text{Water supplied by distribution networks} / \text{Resident population}) - (\text{Water supplied by distribution networks} / (\text{Resident population} + \text{Total tourist stays in the year, distributed over 365 days}))(Water supplied by distribution networks/Resident population)−(Water supplied by distribution networks/(Resident population+Total tourist stays in the year, distributed over 365 days))

Periodicità di aggiornamento
Two-year
Data quality

The indicator, still in an experimental phase, aligns with information demands regarding the environmental impacts and pressures generated by productive sectors, especially tourism.

Accuracy, comparability over time and space are ensured, as the data used for the indicator’s construction are well-documented and sourced from authoritative institutions.

Stato
Medium
Trend
Steady
Valutazione/descrizione dello stato

Between 2020 and 2022, tourism-related per capita potable water consumption increased significantly, rising from 2.1 to 4 liters per capita equivalent.

This growth is notable, especially considering the sharp consumption drop in 2020 due to global travel restrictions and lockdowns imposed by the COVID-19 pandemic.

However, it is important to note that this increase may not indicate a stable trend, but rather a post-pandemic normalization of consumption levels.

Valutazione/descrizione del trend

Analyzing the period from 2008 to 2022, a fluctuating trend in potable water consumption attributable to tourism is observed:

  1. Initial decrease until 2015.
  2. Increase until 2018.
  3. Sharp drop in 2020, due to COVID-19-related restrictions.
  4. Recovery to pre-pandemic levels in 2022 (Table 1).

While the 2020 decline was clearly an anomaly, the 2022 rebound suggests a stabilization at levels similar to those recorded in 2008, indicating a generally stable long-term trend.


Commenti

In 2022, the national daily per capita potable water consumption attributed to tourism was 4 liters, calculated as the difference between:

  • Daily per capita water consumption for residents: 214.1 liters.
  • Daily per capita water consumption for the "equivalent population": 210.1 liters.

This demonstrates an increasing pressure on water resources in tourist areas, particularly in high-density tourism regions such as:

  • Trentino-Alto Adige (34.1 liters per capita equivalent).
  • Valle d'Aosta (28.8 liters per capita equivalent) (Table 1, Figure 1).

Notably, despite temporary declines in tourist flows due to the pandemic, the impact of tourism on potable water consumption remained significant, highlighting the resilience of the tourism sector.

At the same time, the uneven distribution of water pressure across the territory emphasizes the need for water resource management strategies that consider both local needs and tourism dynamics.

Additionally, high water consumption in certain regions may also be influenced by public water usage, such as:

  • Street cleaning.
  • Irrigation of public green spaces.

While these public services are necessary, they further increase the burden on water supply networks.

Data
Allegati
Headline

Table 1: Regional distribution of the per capita share of potable water consumption attributable to tourism

Data source

ISPRA processing based on ISTAT data – “Census of Water for Civil Use”
 

Thumbnail
Headline

Figure 1: Regional distribution of the per capita share of potable water consumption attributable to tourism (2022)

Data source

ISPRA processing based on ISTAT data – “Census of Water for Civil Use”